The Beer Garden is winding down the 2018 season.
Our official closing date will be Friday November 30th.
For the remainder of the month we plan to open on sunny days that reach 50+ degrees.
We want to thank you for your continued support and can’t wait to see you Spring 2019.
Please check our facebook page or call 703.465.7675 for additional details.
Various German Drafts, featuring Weihenstephaner Brewery
- Virginia Craft Selections on Draft
- Craft Cans
- House-Made Sangria
- Punch Cocktails
Beer Cheese Dip and ritz $8
Red Pepper Hummus and veggies $6
Kale-Artichoke Dip and grilled ciabatta $7
Dip Sampler, all three for $15
Deviled Eggs — 5 pieces $5
Soft Pretzel spicy mustard $5 -add beer cheese +$2
Pigs in a Blanket spicy mustard $9 -add beer cheese +$2
Sausages – served with chips
Bratwurst – sauerkraut, mustard, pretzel roll $11
Chicken Sausage – kale & artichoke spread, pretzel roll $11
Half Smoke – grilled onions, cheese, pretzel roll $11
Sausage Platter – served with pretzel roll & french fries or side salad $18
Skewers – served over an arugula & basil quinoa salad
Marinated Shrimp $14
Vegetables, Balsamic $9
Chicken Breast $10
Skirt Steak $14
Salads – add chicken or beef +3, shrimp +5
Caesar Salad, garlic croutons, grated parmesan cheese
Arugula Salad, roasted beets, apple, goat cheese, sunflower seeds, balsamic vinaigrette
Cobb Salad romaine lettuce, tomato, hard boiled egg, cucumber, bacon, bleu cheese dressing
Sandwiches – served with chips
Beer Cheese Grilled Cheese – aged cheddar & tomato $7
Portabella Schnitzel – lemon caper aioli, tomato & arugula on fresh ciabatta $10
Grilled Chicken Breast – pesto, cheddar cheese, lettuce & tomato on fresh ciabatta $10
Pulled Pork – coleslaw & jack cheese $12
French Fries $5
Side Salad $5